FUNGHI.jpg

WELCOME TO FIGO SUGO

Inspired Italian American Cuisine

Located in Bravery Chef Hall in Downtown Houston. We are a small business with a big heart! Our chef uses the best ingredients, and our pizza is cut with scissors just like they do in Italy. I mean look at this dough !

 

A PEEK AT OUR SHAREABLES

The chef-driven menu highlights some classic Italian favorites and some new ones. Scratch made with fresh ingredients.

lasagna bites.jpg

SHORT RIB LASAGNA BITES

With our short rib lasagna bites we’ve managed to have some fun with an old classic. Are you ready for this?

cheese_edited.jpg

CHEESE STICKS

Made with fresh mozzarela & served with a tomato fondue

 
final menu 5.9.22.png

        OUR CURRENT MENU

Check back weekly as it may change based on ingredient availability and chef specials

Figo Sugo uses the best ingredients and tries to stay as authentic as we can. Chef Chris also uses local goat cheese, honey and Texas olive oil.

 

CATERING

Thanks for submitting!

cater 3_edited.jpg
 
chef.jpg

OUR CHEF

How It All Began

Chef Chris grew up in south Louisana where he was introduced to world of culinary cuisine at a young age. He attended Johnson & Wales University & studied under the watchful eye of world renowned Chef John Folse . With over 30 yrs in the business chef Chris has experience in teaching butcher classes, running large & small kitchens & has created signature dishes for the likes of Boudreauxs & Whiskey Cake Katy. His friendship with the Smith family of The Barry Farm has given him access to the freshest of ingredients, which he used to cook beautiful farm dinners. We are very excited to have him at the helm of Figo Sugo

 
meatballs.jpg

OPENING HOURS

Dine In or Take Away

Sunday-Wednesday: 11am - 9pm
Thursday: 11am - 10pm
Friday-Saturday: 11am - 11pm